A Feasibility on the Establishment of “Soupfast" in General Luis, St. Brgy. Nova. Proper, Quezon City

Authors

  • J.M Cabusi
  • F. Gamas
  • J.M Labaja
  • R. Odonio
  • C.J Sandro
  • Roland Rambo B. Jayoma

Keywords:

soup, healthy, economic shifts, current trends

Abstract

Soup can make you feel full. You easily feel full, so its deal to eat soup every meal and also soups fills you up because it stretches the stomach and also soups can make you feel better. Our healthy soups can boost one's appetite and it has different variations in flavor and has rich and quality taste that will surely satisfy every customers. The researchers used sources of research such as the internet, books to gain more ideas and concepts regarding the study, and also by conducting the survey because for us, its good to test survey beforehand to know if a product or service can interest your customers or not. Using a survey and a food tasting activity, Researchers conducted focus in a different residents in barangay Novaliches like nitang, novaliches (bayan) and even the subdivision areas. There were 50 participants on that survey. Researchers conducted some interviews with a ten (10) survey questions. The results based on the gathered data. On the profile of respondents: Majority 85% of the respondents are Males. 52% of the respondents belong to 22 to 35 years old. There are 41% of the respondents who are employees. On the taste preference: Lomi batangas in the rank 1 with 33% and soup#5 is the rank 2 with 22% of the respondents and rank 3 is Sinampalukang kambing with 18% of the respondents. On the stall preference: there 52% of the respondents preferred to eat in the product stall and there were 26% of the respondents preferred to eat in food carts, there are 17% of the respondents choose the food establishments. On the other marketing plans, programs and strategies: Soupfast will set its price competitively, Researchers also conclude that seasonal changes may greatly affect a certain business.

Published

2019-04-01

How to Cite

Cabusi, J. ., Gamas, F. ., Labaja, J. ., Odonio, R. ., Sandro, C. ., & Jayoma, R. R. B. . (2019). A Feasibility on the Establishment of “Soupfast" in General Luis, St. Brgy. Nova. Proper, Quezon City. Ascendens Asia Singapore – Bestlink College of the Philippines Journal of Multidisciplinary Research, 1(1). Retrieved from https://ojs.aaresearchindex.com/index.php/aasgbcpjmra/article/view/1986

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