Supply Management System


  • Josue Olavides
  • Babyjane Jucutan
  • Jerome Bolivar
  • Mike Joshua Pahamutang


agile methodology, core, constraints, sprint, scrum, constraint


The hotel and restaurant industry faces challenges. Current trends in tourism, recreation, restaurants, food service, lodging, resorts, spas, special events, conventions, travel, casinos, cruise lines, airlines, and theme parks also arose. Supply resource makes up the main force of the company. Hence, we developed a highly efficient Supply Management System. This study focused on the Core Transaction II. Supply management is the system of supply products that is responsible for the handling of services and supplies and implementing a system that will avoid human error and assure a high standard of supplying of products. This project provided supply information that can be used by hotels and restaurants to make their job easy. A module through one database is the most important distinction to individual proprietarily developed by predecessors, which makes this system rigid and flexible. The developers solved the issue they provided an accurate and user-friendly system that can be accessed by the users. The method used was agile methodology, which is used for the short-term development process. This methodology has a Requirement Analysis, Design Document and Prototype, Iteration, Demo and Feedback, Identify Defects and Resolve Bugs, and Production and Technical Support, to develop the proposed system. The users can easily track the request that can generate and connect to other departments for their needed transactions and information. The researchers followed the methodology and found the importance of having a modernized system for hotel and restaurant companies, which is faster and more convenient that can help the hospitality industry in achieving its goals. This system can develop a new system that can solve all the problems encountered by the researchers in the existing system. The supply management system aims to develop an appropriate system that is easy to use and create. It can lead the hospitality industries to the new development and upgrade of the existing system, which focuses on improving the quality of services to their client for a better result.



How to Cite

Olavides, J. ., Jucutan, B. ., Bolivar, J. ., & Pahamutang, M. J. . (2020). Supply Management System. Ascendens Asia Singapore – Bestlink College of the Philippines Journal of Multidisciplinary Research, 2(1). Retrieved from