Feasibility Study on the Establishment of Veggie Fried Siomaiin Novaliches Plaza Mall, Quezon City

Abstract

A healthier variety of Siomai are what we are in cognizance. For this brand perception that we formalize, we would like to linger the interest of the buyers and also the consumer with our version of Veggie Fried Siomai. We would like to introduce flavors that consumers will like. A product that would not normally taste like the following flavors that we would like to propose: the turnips, horseradish and carrots. We made this product proposal for the purpose that we want to serve our valued customers a new product dishes that will give them a healthy food that will enjoyed not only for adults but also for the young ones. In this study, the researchers conducted a feasibility study on the establishment of veggie fried siomai in Novaliches Plaza mall, Quezon City. They use descriptive evaluation which they devices a questionnaire to collect information from the respondents. This study will use (10) respondent students that is studying and is also near from our stall, including those commuters and passersby. The figure shows the distribution of Veggie Fried Siomai, 10 respondents according to gender, it revealed that the male has the highest percentage which is 60% while the female got 40%. The researchers conducted a survey to the people who buy our product and the location is at Novaliches Plaza Mall, Quezon City. Our business is feasible base on our product that we carry, the total layout and the minimal investment needed. The demand for our product rises due to fact that is basic necessity for the customers and people to look for an affordable food particularly which that matches their budget and at the same time oversees good health among the consumers. Most of the customers are familiar with our product so it will for our product to be sold. Most of us lives by by using social media so our product will easily be known using social media.