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• THE CHALLENGES FACED BY VEGETABLE MERCHANTS AMID ESCALATING PRICES

  Kyle Matthew Hermoso, Soppia Isabel Abordo, Jessie Arboleda, Dynhel Bianca Bohol, Maricar De Guzman, Christine D. Calvo

  2026-01-13

• EVALUATING THE EFFECTIVENESS OF BUDGETING PRACTICES ON COST CONTROL IN INNOGEN PHARMACEUTICAL INC.

  Christian Matalang, Danica Jane Moreno, Hazel Angela Demesa, Chriztyne Lorraine Asugas, Jeremy Albana, Eugene Bayani

  2026-01-13

• MANUFACTURING MANAGEMENT SYSTEM: LOGISTIC 1 (PROCUREMENT, VENDOR PORTAL, WAREHOUSE MANAGEMENT) WITH DEMAND FORECASTING AND DISCREPANCY DETECTION USING BRAIN.JS

  May Angelie Hubahib, Adrey Japheth Locaylocay, Adrian Rey Barrios, Januah Baldeo, Benjie San Juan, Mr. Rommel J. Constantino

  2026-01-13

• Kitchen and Bar Management

  Gian Karlo Habijan, Queruben Bacar, Angelyn Tenolete, Covi Briant Sequina, John Fritz Dela Cruz, Leoned Andrew Tumbaga

  2020-04-01

• ANALYZING THE ROOTS OF FOOD WASTAGE IN OPPA K-GRILL AT CAMARIN CALOOCAN

  Reynalyn Palattao, Monaliza Hernando, Billy Saliring, Jordan Taay, Anna Mae Vino, Roland Rambo Jayoma

  2026-01-13

• School Management System Finance: (Disbursement, Budget Management, Collection, General Ledger, Accounts Payable/Accounts Receivable) Vol.4, No.1

  John Christian Estomaguio, Khristian Hosena, Dianne Perez, Joseph Salianon, Fritz Segun

  2024-06-06

• Coping with Depression using the BDI Test among Grade 12 STEM Students: An Analysis

  Kyla Mae C. Bagunu, Shekinah A. Buendia, J.R. E. Calindong, Lovely L. Hunat, Dustin Angelo V. Malaluan, Jennica Denise P. Placer, Jolly A. Miguel Ed. D

  2019-04-01