Hotel and Restaurant Management Human Resource Part Ii: (Competency Management, Learning Management, Training Management, Succession Planning, and Employee Self- Service): Vol.3, No.1B. AASgBCPJMRA [Internet]. 2024 Apr. 22 [cited 2025 Dec. 6];3(1B). Available from: https://ojs.aaresearchindex.com/index.php/aasgbcpjmra/article/view/12917