1.
A COMPARATIVE ANALYSIS BETWEEN THE TRADITIONAL AND MODERN COOKING TOOLS AND EQUIPMENT: BASIS FOR PROPOSED IMPROVEMENT PLAN. AASgBCPJMRA [Internet]. 2026 Jan. 13 [cited 2026 Feb. 13];6(1). Available from: https://ojs.aaresearchindex.com/index.php/aasgbcpjmra/article/view/16542