SUSTAINABILITY STRATEGIES OF BARANGAY MICRO BUSINESS ENTERPRISE FOOD PARK STALLS IN VALENZUELA CITY: A BASIS FOR A PROPOSED DEVELOPMENT PLAN. AASgBCPJMRA [Internet]. 2026 Jan. 13 [cited 2026 Jan. 25];7(1). Available from: https://ojs.aaresearchindex.com/index.php/aasgbcpjmra/article/view/15945