A. . Esparza, E. T. . Sas, B. . Andreah, J. . Urmeneta, J. . Bandol, and P. V. . Quinto, “Level of Acceptability of Cheesy Potato Croquette Coated with Peanuts”, AASgBCPJMRA, vol. 2, no. 1, Apr. 2020.