Jasso, J. J. . (2020) “Acceptability Level of Carrot Chips”, Ascendens Asia Singapore – Bestlink College of the Philippines Journal of Multidisciplinary Research, 2(1). Available at: https://ojs.aaresearchindex.com/index.php/aasgbcpjmra/article/view/2259 (Accessed: 23 December 2024).