ANGELES, R. C. .; BOLASTIG, R. .; DOMINGO, R. .; EVANGELISTA, N. .; GAMBOL, M. G. .; MANEJA, F. .; SUSI, A.; TOLATO, A. . Acceptability of Tofu Patty. Ascendens Asia Singapore – Bestlink College of the Philippines Journal of Multidisciplinary Research, [S. l.], v. 2, n. 1, 2020. Disponível em: https://ojs.aaresearchindex.com/index.php/aasgbcpjmra/article/view/1893. Acesso em: 20 apr. 2024.