ABESAMIS, C. A. .; ADOVAS, J. .; BAWEGA, J. .; DIEGA, N. .; TAYHON, J. . The Evaluation of the Quality of Pumpkin Ice Cream With the Topping of Dried Pumpkin Seeds in Making Healthy Functional Ice Milk: Vol.4, No.1. Ascendens Asia Singapore – Bestlink College of the Philippines Journal of Multidisciplinary Research, [S. l.], v. 4, n. 1, 2024. Disponível em: https://ojs.aaresearchindex.com/index.php/aasgbcpjmra/article/view/14055. Acesso em: 18 jul. 2024.