1.
LEVEL OF ACCEPTABILITY OF STRAWBERRY WITH SPARKLING SODA AS DRINK QUENCHER AMONG HOME ECONOMIC STUDENTS OF BESTLINK COLLEGE OF THE PHILIPPINES. AASgBCPJMRA. 2026;7(1). Accessed March 19, 2026. https://ojs.aaresearchindex.com/index.php/aasgbcpjmra/article/view/15525