Miraculous Ashitaba Tea

Authors

  • Lorielyn Bool

Keywords:

Ashitaba, Tea, Medicine

Abstract

INTRODUCTION

Ashitaba is abundant in chlorophyll, which may reduce the risk of cancer. The antioxidant properties in the plant make it beneficial for fighting free radicals (damaging molecules that promote aging, destroy tissues, and promote disease in the body). Due to the plant's rich content of chlorophyll, B12, and antioxidants, it is recognized as a favorite herb for fighting disease and encouraging overall health. The youthful appearance of the Hachijo Islanders is attributed to the consumption of the herb, which appeals to an array of individuals who may not otherwise have an interest in herbs and alternative remedies.

 

METHODS

The experiment type of research was used to investigate the problem raised in this study. Data were gathered through a series of tests. The interview was conducted to throw light on the data gathered.

 

RESULTS

Based on the results of the study, ashitaba leaves are the most excellent raw material for making tea that can cure different ailments. Ashitaba leaves are miraculous leaves rich in B12 that has been recognized for its ability to promote the production of blood cells, increase attention span and concentration, increase the production growth hormone, and promote the immune system so that it can fight off serious disorder, such as cancers.

 

DISCUSSIONS

Tea is a hot drink made by infusing the dried crushed leaves of the herbal plant used in boiling water. It is widely used by many people who are very conscious about their health and who do not want to take commercial medicines. So, the homemade ashitaba tea is very practical, economical, and very effective as the best substitute for commercial tea. Based on the findings and conclusion from the study, ashitaba plants should be available in our immediate environment. The massive use of ashitaba tea as a replacement for commercial tea to gain more benefits for a healthier living.

Published

2019-01-18